Meet the Chef
The Heart Behind Every Plate
Meals From The Heart was born in Chef Marilyn Doucette's home kitchen in 2006 with a mission of bringing healthier dining to the Big Easy — and making it more inclusive.
Located in the historic French Market, Chef Marilyn's café has become a must-visit destination for tourists and locals alike, seeking nutritious, allergy-friendly takes on classic Louisiana dishes.
Customer Favorites
The dishes our guests can't stop talking about
Crab Cakes
$10 / $14
Traditional or Vegan
Sweet lump crabmeat or 100% plant-based with artichokes and chickpeas. Served with a zesty remoulade.
Vegan Beignets
$8.50
Our Most Popular Item
Fluffy fried dough dusted with powdered sugar, made without eggs or dairy. Pure New Orleans magic.
Okra Gumbo
$15
Traditional or Vegan
Tender chicken and sausage or zucchini, squash, and mushrooms simmered in Creole spices. Gluten-free, served over rice.
Soul Food with Heart
Located in the historic French Market, Meals From The Heart Cafe brings you the authentic taste of New Orleans — reimagined for everyone. Whether you're vegan, gluten-free, or a traditionalist, our kitchen serves up iconic Creole dishes crafted with love.
From our famous Vegan Beignets to our hearty Okra Gumbo, every dish honors the rich culinary traditions of Louisiana while making room at the table for all dietary needs.
Find Us
Come visit us in the historic French Market
Visit the Cafe
Phone
Hours
Monday – Saturday
10:00 AM – 4:00 PM
Closed Sunday
